Learn More About The Most beloved Beers
Do you like beer? If so, what is your favorite type of beer? It’s likely that you have a preference for one type of beer over all the others. In fact, there are many different types of beer available on the market today. But which one is the most popular? According to a study by YouGov website, the most popular type of beer in the world is a lager!
Lager is a type of beer that originated in Germany and has since become the most popular style worldwide. It’s light, crisp, and slightly sweet – perfect for summer days spent relaxing with friends. Lagers come in many different varieties, such as pale lager, pilsner, and dark lager. Lagers are often served cold to bring out the flavor profile better.
Although lager is now considered the most popular type of beer in the world, there are still other styles that remain popular among beer lovers everywhere. Some examples include ale, wheat beer, stout, porter, and sour beers. Each of these styles has its own unique flavor characteristics that make them desirable to many people.
Ale is a popular style of beer that has been around for centuries. It is usually top-fermented, meaning it is brewed at higher temperatures than lager and has a slightly higher alcohol content. Ales come in many varieties, such as pale ale, India pale ale (IPA), stout, porter, and sour ales.
Wheat beer is another popular style made with wheat instead of barley or other grains. It’s light in flavor and often has a slightly fruity taste due to the addition of citrus zest or fruit juices during fermentation. Wheat beers are usually served cold to bring out the subtle flavors best.
Stout is a dark and full-bodied beer made with roasted barley and hops. The roasted barley gives it a rich, robust flavor, and the hops provide bitterness to balance out the sweetness. This style of beer is usually served at warmer temperatures than other styles, allowing for more complex flavors to be experienced.
Porter is a dark style of beer made with roasted malt and hops. It has a sweeter taste than stout due to the addition of caramel and chocolate malts during fermentation. Porters are often served slightly chilled or at room temperature so that all of their unique flavor characteristics can be appreciated.
Lastly, sour beers are becoming increasingly popular among beer lovers everywhere. These beers are made by adding wild yeast and bacteria during fermentation which adds tartness, funkiness, and complexity to the flavor profile. Sour beers come in many varieties, such as Berliner Weisse, Flanders Red Ale, and Lambic.